Perfect Roast Chicken Dinner @ysilver

How To Make A Perfect Roast Chicken Dinner

September 23, 2014 | 5 Comments

I love roasted chicken.  My wife enjoys the thighs and legs, I enjoy the chicken breast, and we can happily dine on a chicken dinner with all the trimmings and a bottle of Chardonnay.  Overcook a chicken and the white meat will be dry and tough, but cook the bird perfectly and you’ll have an...

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52 Curry Recipes

52 Curry Recipes To Spice Up Your Dinner Routine

September 15, 2014 | 2 Comments

Hot on the heels of my 101 Meatballs roundup, I wanted to share another of my favorite family meals.  Curry.  I love everything about Indian cuisine from the freshly baked naan, fluffy basmati rice, crispy poppadoms and the explosion of flavors that come to life with every bite.  From samosa to saag aloo, I love...

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Kosher Top Of Rib Roast Recipe

Top Of Rib Roast Recipe

September 7, 2014 | 4 Comments

September is here, which means the annual marathon of Jewish holidays is just around the corner.  All over the world, Jewish cooks are planning menus and working out who to invite over for which celebratory meal.  Some of our California family are flying in for Rosh Hashanah, the Jewish New Year, but I’m not planning...

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Baked-Cod-with-Hash

Baked Cod with Sweet Pepper Hash

September 4, 2014 | 2 Comments

Where are you from?  For many, that’s a pretty simple question.  If you’re anything like me and have held more than a dozen “permanent” addresses before the age of 30, you’ll stumble to find the answer. I tend to tell people I am from Brighton.  It’s a beautiful place to call home, located on England’s...

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Have you been wondering where I have been?  This summer sucked the blogging out of me! When school’s out, the schedule changes.  Same too for having a new baby.  Both at the same time?  I’m juggling! My wife is a master when it comes to planning days out and making sure the kids have fun activities...

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Those of you who know me in real life will be surprised to see this recipe coming from my kitchen.  There are very few foods that I dislike, but the king of the list is the banana. No banana for me.  Not in a smoothie, not in a cake, not on the grill.  No thank...

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Spices and Seasons - Book Review

Spices & Seasons – Review and Giveaway

July 14, 2014 | 2 Comments

My appreciation for Rinku Bhattacharya’s cooking began when I reviewed her first book, The Bengali Five Spice Chronicles and it’s a pleasure to review her latest book, Spices and Seasons: Simple, Sustainable Indian Flavors.  Rinku has a wonderful talent.  She is able to connect the history and the heritage of the food she serves with the people she shares it...

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It’s summer time and it’s definitely time to get outside and start grilling, which is why I have partnered with KOL Foods to bring you the ultimate BBQ tour.  Today I am bringing your my favorite grilled chicken skewers and in the coming weeks the Kosher Paleoholic and The Kosher Cave Girl will be sharing...

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