Browsing the "celery" Tag →

Kosher Minestrone Soup Recipe

Minestrone Soup

March 6, 2014 | 3 Comments

I owe you a blog post about my trip to New York.  It was a three day whirlwind of food, drink and friends and one of the friends that I shared a coffee with was...

Read More →

In our home, dinner for two can become dinner for six in an instant. A friend might be in town or a neighbor might knock on the door, and 9 out of 10 times, I...

Read More →
Chili Con Carne (Photo: CC Flickr Cyclone Bill)

[Recipe Redo] Chili Con Carne

May 2, 2013 | 11 Comments

In making chili con carne this week, I took a look at the recipe I posted when I was just three months into writing This American Bite. I read the recipe and I realized how...

Read More →
Kosher Cooking Carnival

Kosher Cooking Carnival – April 2013

April 11, 2013 | 10 Comments

The Kosher Cooking Carnival is hosted by a different kosher food writer each month and this is the third time I am hosting the round up on my site.   The carnival is arranged by...

Read More →
Split Pea Soup

Kansas City Split Pea Soup

March 14, 2013 | 15 Comments

In February 2013 I flew to New York for 50 hours  to attend the Kosher Food and Wine Experience.  As I made friends and mingled with foodies, there are two questions I was asked over...

Read More →
Thanksgiving Stuffing Muffins

Watching War Unfold and “Stuffing Muffins”

November 19, 2012 | 25 Comments

I feel a little guilty counting my blessings today.  I have plenty of things to be thankful for and the last few weeks have reminded me of that but today it seems wrong to talk...

Read More →
Breakfast Bibimbap

Sunday Breakfast: Bibimbap

September 23, 2012 | 15 Comments

My relationship with The Food Network has been a funny one.  With time, I've come to love "Iron Chef" and "Diner's, Drive in's and Dives", but when the network and I first met, I wanted...

Read More →

I was looking to do something new with my brisket.  There was nothing wrong with my briskets up until now, but there’s was nothing outstanding either.  They were good fresh from the oven and borderline over-cooked the...

Read More →