Browsing the "lemon juice" Tag →

edited-preserved-lemons-001

How to Make Homemade Preserved Lemons

April 25, 2013 | 17 Comments

There are dozens of recipes in the book Jerusalem by Yotam Ottolenghi and Sami Tamimi that I want to make.  Each and every page of that book inspires me to get cooking and the photography in...

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brussels sprout halves

Maple, Balsamic & Lemon Brussels Sprouts

December 19, 2012 | 25 Comments

Although the first written reference of brussels sprouts is found in 16th Century Roman literature, it’s thought that these mini-cabbage-like veggies were first grown in the 13th Century in a country that is now Belgium....

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Bite Sized Apple Pies

Easy Apple Pie

November 28, 2012 | 8 Comments

I'm not one to make dessert.  I don't have a sweet tooth and more often than not I'd rather end the meal with a savory note.  That said, I love apple pie.  There's something about...

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Before relocating to the Mid West earlier this year, my terra firma was the streets of Jerusalem.  I know my way around that city better than any place I have ever lived or visited.  I knew...

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radish in a bowl

Lemony Radish and Lentil Soup

September 19, 2011 | 1 Comments

The radish is a strange vegetable.  Crunchy and bitter when raw, soft and sweet when baked.  A great source of vitamin B6, and the one ingredient I am never sure of.  For a long time,...

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